关于九项避免/限制性食物摄入障碍调查的护理人员-青年协议
Julia Carmody1,2, Carly E Milliren3, Tracy K Richmond4,5
1Division of Gastroenterology, Hepatology, and Nutrition, Boston Children's Hospital, Boston, Massachusetts, USA.
The International journal of eating disorders
|January 24, 2025
概括
护理人员在避免/限制性食物摄入障碍 (ARFID) 中报告的症状严重程度高于儿科患者. 捕捉两种观点对于准确的ARFID诊断和治疗规划至关重要.
科学领域:
- 儿科心理学 儿科心理学
- 临床心理学 临床心理学
- 饮食障碍 饮食障碍 饮食障碍 饮食障碍
背景情况:
- 患者和护理人员的观点对于评估回避性/限制性食物摄入障碍 (ARFID) 是至关重要的.
- 在ARFID中了解青年和护理人员报告之间的差异有限.
- 这项研究调查了儿科患者和他们的护理人员之间的ARFID感知差异.
研究的目的:
- 为了比较护理人员和青少年报告的ARFID症状.
- 确定患者和护理人员对ARFID的感知方式的潜在差异.
- 为临床实践提供有关ARFID评估的信息.
主要方法:
- 217名患有ARFID的儿科患者 (8-17岁) 和他们的护理人员参与了这项研究.
- 九项ARFID屏幕 (NIAS) 与平行青年和护理人员表格进行了管理.
- 使用t测试和Pearson相关性来比较NIAS分数,以评估协议和与年龄相关的关联.
主要成果:
- 护理人员报告的ARFID症状明显高于患者.
- 根据护理人员的报告,更大比例的患者被归类为ARFID表现.
- 护理人员的得分始终更高,无论患者的年龄如何.
结论:
- 患者和护理人员的报告对于全面的ARFID评估至关重要.
- 报告之间的差异为治疗规划提供了宝贵的见解.
- 整合这两种观点可以提高ARFID评估和干预的准确性.
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