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Updated: May 31, 2025

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对厌恶和非厌恶的视听,听觉和视觉刺激的生理反应

Sewon Oh1, Xuan Yang1, William M Hayes1

  • 1Department of Psychology, Institute for Mind and Brain, University of South Carolina, Columbia, SC 29201, USA.

Biological psychology
|January 24, 2025
PubMed
概括

这项研究揭示了不同的生理反应不愉快的与愉快的刺激,使用心率和面部肌肉活动等措施. 研究结果为临床人群提供了对感官处理的见解.

关键词:
这是一种激发性唤醒.视听领域的视听领域.一个积极的积极性.生理学 生理学 生理学瓦伦斯瓦伦斯的价值观

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相关概念视频

Conditioned Taste Aversion01:14

Conditioned Taste Aversion

Conditioned taste aversion, also known as sauce béarnaise syndrome, is a phenomenon in which an individual develops an aversion to a certain food taste following a negative experience, typically illness. This form of aversion is a type of classical conditioning in which the taste of the food (conditioned stimulus, CS) is associated with the experience of illness (unconditioned stimulus, UCS).
A notable characteristic of conditioned taste aversion is that it often requires only a single...
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