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Updated: May 30, 2025

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提高黄素的稳定性和生物可用性通过豆蛋白分离物-果果果结合乳液:有针对性的输送和肠道微生态调节

Yibo Liu1, Xuemei Fan1, Xiyu Yu1

  • 1School of Food Science and Technology, Shihezi University, Shihezi, Xinjiang 832003, China; Key Laboratory of Characteristics Agricultural Product Processing and Quality Control (Co-construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Shihezi University, Shihezi, Xinjiang 832000, China; Key Laboratory for Food Nutrition and Safety Control of Xinjiang Production and Construction Corps, Shihezi University, Shihezi, Xinjiang 832000, China.

International journal of biological macromolecules
|January 25, 2025
PubMed
概括

豆蛋白质分离物-花果培结合物产生一种乳液,显著改善了黄素的稳定性和生物可用性. 这种新型的输送系统增强了黄素的吸收,并提供了健康益处,如减少氧化应激.

关键词:
生物可用性 生物可用性库尔库明是一种黄素.乳液输送系统 乳液输送系统葡萄糖化结合剂是葡萄糖化结合剂.我们的肠道微生物群.

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