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三种不同的碳水化合物体外消化方法的比较

Yahao Xiao1, Sheng Li2, Jiaxi Li1

  • 1College of Food Science and Technology, Henan University of Technology, Lianhua Road, Zhengzhou, 450001 China.

Journal of food science and technology
|January 27, 2025
PubMed
概括

通过比较从消化大米中分析葡萄糖的三种方法,光谱仪方法证明了它适合在各种食品系统中进行准确和可重复的碳水化合物消化分析,提供灵敏度和精度的平衡.

关键词:
碳水化合物的消化能力艾丽莎·伊丽莎·伊丽莎在HPAEC-PAD中使用.频谱光度计的光谱光度计是指光谱光度计.

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