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Manyan Qiu1, Chaoxin Man1, Qianyu Zhao1

  • 1Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin 150030, China.

概括

纳米酶水凝结合了纳米酶和水凝,以克服纳米酶的限制. 这些新型材料为生物传感,生物医学和环境科学中的先进应用提供了增强的性能.

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