埃塞俄比亚婴儿养实践:在五个地区进行出生队列研究
Amare Tariku1,2, Kassahun Alemu1,2, Joanna Schellenberg2
1Institute of Public Health, College of Medicine and Health Sciences, University of Gondar, Gondar, Ethiopia.
Maternal & child nutrition
|January 31, 2025
概括
埃塞俄比亚的婴儿表现出良好的母乳养率,但补充养不足. 提高婴儿养教育和减少贫困对于改善婴儿营养和健康结果至关重要.
科学领域:
- 公共卫生 公共卫生
- 儿科 儿科 儿科
- 营养科学 营养科学
背景情况:
- 婴儿和幼儿的最佳养对于生长,发育和生存至关重要.
- 哺乳和适当的补充养是婴儿营养的关键组成部分.
- 了解埃塞俄比亚目前的养做法对于有针对性的干预措施至关重要.
研究的目的:
- 评估埃塞俄比亚从出生到12个月的婴儿母乳养和补充养实践.
- 评估遵守世界卫生组织 (WHO) 的婴儿养指南.
- 确定在埃塞俄比亚婴儿营养策略中需要改进的领域.
主要方法:
- 埃塞俄比亚绩效监测行动小组研究数据的二次分析 (2020年7月至2021年8月).
- 包括来自埃塞俄比亚五个地区的1,850名婴儿.
- 使用世卫组织标准对母乳养和补充养进行描述性分析.
主要成果:
- 三分之二的新生儿在出生后1小时内开始母乳养 (67%).
- 纯母乳养率在5个月时为69%,平均持续时间为6.5个月.
- 虽然97%的婴儿在12个月后仍在母乳养,但只有16%的12个月大的婴儿饮食多样化,49%的婴儿饮食含糖食品/饮料.
结论:
- 埃塞俄比亚的婴儿表现出强有力的母乳养实践,但在补充养质量方面面临挑战.
- 迫切需要加强对婴儿养的教育,重点关注补充性食品质量.
- 减少贫困的举措对于改善婴儿的饮食多样性和营养摄入量至关重要.
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