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Updated: May 29, 2025

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14-3-3基因AaGRF1积极调节果的寒冷耐受性

Zhang Zhenzhen1, Li Sumei2, Sun Shihang1

  • 1National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Sciences, Zhengzhou 450009, China; Zhongyuan Research Center, Chinese Academy of Agricultural Sciences, Xinxiang 453500, China.

Plant science : an international journal of experimental plant biology
|January 31, 2025
PubMed
概括

14-3-3基因AaGRF1通过增加抗氧化剂和可溶糖来增强果的寒冷耐受性. 果中的AaGRF1过度表达增强了对低温的抵抗力,有助于植物的生存.

关键词:
一个AaaGRF1一个.耐寒性 耐寒性 耐寒性 耐寒性果 (Kiwi) 是一种果.在RNA-seqqq.

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