Abdullah Mohammad Shohael1, Jojo Kelly2, Srividhya Venkataraman3

  • 1Cell Genetics and Plant Biotechnology Lab, Department of Biotechnology and Genetic Engineering, Jahangirnagar University, Dhaka 1342, Bangladesh.

Nutrients
|February 13, 2025
PubMed
概括

生物强化增强了主食作物的必需营养物质,如铁和,为全球微量营养素缺乏提供了可持续的解决方案. 这种方法显示出显著的经济效益和改善营养的潜力,特别是在发展中国家.