设计用于VD3输送的水解大豆蛋白纳米颗粒:VD3纳入和重塑消化过程中的行为是消化问题

Zhicheng Niu1, Dan Yuan1, Mouming Zhao2

  • 1School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China; Guangdong Food Green Processing and Nutrition Regulation Technology Research Center, Guangzhou 510640, China.

Food chemistry
|February 14, 2025
PubMed
概括

化大豆蛋白纳米颗粒 (SNP) 具有特定的疏水负载模式,增强了维生素D3 (VD3) 的输送和吸收. 不同的加载策略显著影响了SNP结构,消化和释放特征,改善了营养物质的生物可用性.