释放Brassica微绿植物的营养潜力:关于用Vermicompost进行种子原料化的案例研究

Pascual García-Pérez1, Marco A De Gregorio2, Ettore Capri2

  • 1Department of Food Technology, Nutrition and Food Science, Veterinary Faculty, University of Murcia, Murcia, Spain; Department for Sustainable Food Process, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, Italy.

Food chemistry
|February 16, 2025
PubMed
概括

种子采用虫堆肥进行化,可以增强微型绿色.