Yujue Wang1,2, Chen Chao1,2, Mingyan Zhang1,2

  • 1State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, China.

Biomacromolecules
|February 17, 2025
PubMed
概括

研究人员开发了一种创建粉多复合物的新方法,增强多的输送和功能. 这种新的方法可以改善抗氧化活性和酶抵抗,从而带来健康益处.