食品质量与康复COVID-19患者的抑郁,焦虑和压力有关:从病例控制研究中发现的结果
Hanieh Barghchi1,2, Asie Araste1,2, Naeimeh Varasteh3
1Department of Nutrition Sciences, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad 99199-91766, Iran.
Clinical nutrition research
|February 19, 2025
概括
良好的食品质量与COVID-19幸存者的更好的心理健康有关. 吃水果,豆类,坚果和全谷物可以减少感染后的抑郁,焦虑和睡眠问题.
科学领域:
- 营养科学 营养科学
- 精神病学是一个精神病学.
- 公共卫生 公共卫生
背景情况:
- 后COVID-19恢复需要注意心理健康.
- 饮食模式显著影响心理健康结果.
研究的目的:
- 为了调查食品质量评分 (FQS) 与康复的COVID-19患者的心理健康障碍之间的关联.
- 探索特定食物群对心理功能和睡眠质量的影响.
主要方法:
- 一项涉及246名康复COVID-19成人的病例控制研究.
- 用经过验证的食物频率问卷 (FFQ) 评估的饮食摄入量.
- 用标准化问卷评估抑郁,焦虑,压力,失眠和整体健康的心理功能.
主要成果:
- 在康复的患者中,在FQS的坚持和抑郁,焦虑和压力之间发现了显著的反向关联.
- 在多变量调整后,这些关联仍然显著.
- 在对照组中,没有观察到FQS和心理功能之间的显著关联.
结论:
- 总体而言,食品质量与后COVID-19时期抑郁症,焦虑症和压力症状的减少有关.
- 充足的水果,豆类,坚果和全谷物摄入量与心理障碍和睡眠障碍的风险降低有关.
相关概念视频
Stress and Mental Health
71
Chronic stress profoundly affects mental health, significantly influencing mood, behavior, and overall quality of life. Research closely links chronic stress with mental health conditions such as depression, anxiety, and substance use disorders. Ongoing exposure to stress can lead to physiological and psychological changes, initiating a cycle of emotional distress and maladaptive coping mechanisms.
Individuals with depression often experience challenges in both their personal and professional...
Individuals with depression often experience challenges in both their personal and professional...
71
Psychoneuroimmunology: Diabetes and Cancer
21
Chronic stress has been linked to both the onset and progression of serious health conditions, including Type 2 diabetes and cancer. Type 2 diabetes, a widespread chronic illness, is closely associated with obesity and insulin resistance, both of which often worsen under stress. Studies indicate that men experiencing high levels of chronic stress face a 45% higher risk of developing diabetes compared to those with minimal stress. Stress triggers physiological responses that elevate blood...
21
Stress Prevention and Stress Management Techniques IV
25
Stress often leads to unhealthy habits like smoking, excessive drinking, and overeating, which offer short-term relief but ultimately increase long-term health risks. These behaviors create a cycle that temporarily lowers stress levels but can result in severe long-term health consequences. Breaking these habits is essential to reduce the risk of chronic diseases and improve overall well-being. Three primary changes that support better health include quitting smoking, reducing alcohol intake,...
25
Introduction to Stress and Lifestyle
69
Stress is a multifaceted response to events perceived as challenging or threatening, highlighting physical, emotional, cognitive, and behavioral reactions. Physically, stress can lead to fatigue, sleep disruptions, and various health issues such as frequent colds, chest pains, and nausea. Emotionally, it can manifest as anxiety, depression, irritability, and anger triggered by both minor and major life events. Cognitively, it may result in difficulty in concentration, memory, and...
69
Stress Prevention and Stress Management Techniques I
35
Stress prevention and management are crucial for maintaining well-being and building resilience. Techniques to manage stress include cultivating qualities like conscientiousness, a sense of personal control, and self-efficacy. Each of these traits significantly reduces stress and promotes healthier lifestyle choices and outcomes.
Conscientiousness
Conscientious individuals tend to be organized, responsible, and disciplined. They prioritize completing tasks and following structured routines,...
Conscientiousness
Conscientious individuals tend to be organized, responsible, and disciplined. They prioritize completing tasks and following structured routines,...
35
Taste Buds and Receptors
1.8K
Gustation, or the sense of taste, is intrinsically linked to the anatomical structures located on the tongue. This organ's surface, along with the entirety of the oral cavity, is adorned with stratified squamous epithelium. Evident on the tongue are elevated structures known as papillae (singular = papilla), which house the mechanisms for the transduction of gustatory stimuli. Four distinct types of papillae exist, each identified by their unique morphological attributes: the circumvallate,...
1.8K


