Eu (III) Vibrio parahaemolyticus

Jingyi Xiao1, Yi Ren1, Menglong Liu1

  • 1College of Food Science and Technology, Bohai University, National & Local Joint Engineering Research Center of Storage, Processing and Safety Control Technology for Fresh Agricultural and Aquatic Products, Food Safety Key Lab of Liaoning Province. Institute of Ocean Research, The Fresh Food Storage and Processing Technology Research Institute of Liaoning Provincial Universities. Jinzhou, Liaoning, 121013, China.

Analytica chimica acta
|February 21, 2025
PubMed
概括

这项研究开发了一种新型的比度光探针,用于检测海鲜中的Vibrio parahaemolyticus. 具有阿普塔默功能的传感器为食品安全提供快速,灵敏和现场的病原体检测.