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Metabolomic Analysis of Barley by Gas Chromatography/Mass Spectrometry
Published on: November 8, 2024
Yi-Xian Gong1,2, Wei-Qi Xie1
1School of Minerals Processing and Bioengineering, Central South University, Changsha, China.
一种新的相位转移头部空间方法准确地量化了面粉中的酸. 这种创新技术通过精确的分析来确保面粉产品的安全性和质量控制.
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