在有脊髓损伤和没有脊髓损伤的人之间,杂货购物和饮食行为不同
Zachary J Donato1, Adam S Levy1, Alicia Sneij2,3
1University of Miami Miller School of Medicine, Miami, Florida.
Topics in spinal cord injury rehabilitation
|February 26, 2025
概括
与没有脊髓损伤 (SCI) 的人相比,脊髓损伤 (SCI) 患者购物频率较低,并且在获取食物时更多地依赖他人. 这些变化会影响健康结果和神经性肥胖风险.
科学领域:
- 神经科学是一个神经科学.
- 公共卫生 公共卫生
- 行为科学 行为科学
背景情况:
- 脊髓损伤 (SCI) 增加了由于新陈代谢和饮食的改变而导致神经性肥胖的易感性.
- 在SCI之后,个人可能会改变杂货购物和饮食行为,影响健康结果.
研究的目的:
- 为了比较SCI和没有SCI的个体之间的杂货购物和饮食行为.
主要方法:
- 一项在线的横截面调查评估了患有 (n=207) 和没有 (n=52) SCI.的成年人的杂货购物频率,购物者身份和饮食习惯 (酒精,快餐,油炸食品).
- 为了进行组对比,使用回归分析,对相关的共变量进行控制.
主要成果:
- 与对照人群相比,SCI患者的独立购物人数较少,并且在杂货上更多地依赖他人.
- 患有SCI的个体总体和独立的个人每月杂货购物频率较低.
- 在SCI患者中,酒精消耗较低,而快餐和油炸食品的摄入量相似.
结论:
- 脊髓损伤显著改变了杂货购买行为,个人更少购买杂货,更多地依赖外部援助.
- 这些行为转变强调了SCI对导致神经性肥胖的因素的影响,并突出了改善伤害后健康的潜在干预目标.
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