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Updated: May 25, 2025

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来自Coix lachryma-jobi L的序列酶改性粉的结构和消化能力

Xueli Liu1, Xin Li1, Jie Zhou1

  • 1Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), College of Life Sciences/Institute of Agro-bioengineering, Guizhou University, Guiyang 550025, PR China.

International journal of biological macromolecules
|February 26, 2025
PubMed
概括

序列酶修饰改变了Coix lachryma-jobi L.粉的结构和特性. 最佳的转糖酶治疗时间最大限度地提高了缓慢消化的粉,并最大限度地降低了耐性粉含量.

关键词:
科伊克斯·拉克里马·约比 L. L.在体外消化过程中,消化的特性序列性酶修饰是对酶进行的一种修饰.结构性质 结构性质 结构性质

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