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Updated: May 24, 2025

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis
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PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis

Published on: May 11, 2017

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使用激光诱导分解光谱学对烤咖啡豆产品的分类:用于多类建模的新型变量选择方法

Yujin Oh1, Heesu Chae1, Hyemin Jung1

  • 1Department of Chemistry, Mokpo National University, Jeonnam 58554, Republic of Korea. shnam@mokpo.ac.kr.

Analytical methods : advancing methods and applications
|March 4, 2025
PubMed
概括

激光诱导分解光谱 (LIBS) 与k-最近邻居 (k-NN) 结合,有效地对烤咖啡豆进行分类. 这种以Li,Na和Rb为重点的元素分析方法,为咖啡认证提供了一个强大的方法,不受烤的影响.

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