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生物识别的未来:探索舌头印刷技术和应用

R Jayasri Krupa1, S Dhivyadharshini1, N Aravindha Babu1

  • 1Department of Oral Pathology and Microbiology, Sree Balaji Dental College and Hospitals (SBDCH), Bharath University (BIHER), Chennai, Tamil Nadu, India.

Journal of pharmacy & bioallied sciences
|March 10, 2025
PubMed
概括

舌头印记识别为个人识别提供了一种独特而稳定的生物识别方法. 这项技术利用独特的舌头特征,用于医疗保健,安全和法医领域的应用.

关键词:
法医生物识别技术语言识别语言识别多模式生物识别系统通过口腔生物识别验证的真实性.舌头认证 语言认证舌头生物识别技术舌头识别 舌头识别舌头印象分析分析语言模式分析语言模式分析

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The surface of the tongue is covered with various small bumps called papillae, which either distribute what has been ingested (filiform papillae) or contain the sensory taste (or gustatory) receptor cells (fungiform, circumvallate, and foliate papillae). Embedded within each taste-related papilla are the taste buds—clusters of 30 to 100 gustatory receptor cells.
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