在预测心血管疾病风险方面,胆固醇,高密度脂蛋白和葡萄糖指数与甘油三-葡萄糖指数相比:一项队列研究

Degang Mo1, Peng Zhang1, Miao Zhang1

  • 1School of Medicine, Qingdao University, Qingdao, 266000, China.

PubMed
概括

胆固醇,高密度脂蛋白和葡萄糖 (CHG) 指数显示,与心血管疾病 (CVD) 风险增加有显著的线性相关性. 这一新型指数的预测能力与用于评估心血管疾病风险的已建立的三甘-葡萄糖 (TyG) 指数相当.

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