(C. canephora) ,使X线,

Krizzia Rae S Gines1, Emmanuel V Garcia2, Rosario S Sagum3

  • 1The Graduate School, University of Santo Tomas, España Boulevard, Manila 1015, Philippines; Food and Water Institute, De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines.

Food chemistry
|March 14, 2025
PubMed
概括

验证单一来源咖啡的真实性至关重要. 能量分散式X射线光 (EDXRF) 元素分析与机器学习相结合,准确地确定了罗布斯塔咖啡的起源,提高了可追溯性.