婴儿养习惯对 Upstate KIDS 儿童饮食模式的影响
Priscilla K Clayton1, Diane L Putnick1, Tzu-Chun Lin2
1Epidemiology Branch, Division of Population Health Research, Eunice Kennedy Shriver National Institute of Child Health and Human Development, National Institutes of Health, 6710B Rockledge Dr, 20817, Bethesda, MD, USA.
Appetite
|March 14, 2025
概括
在婴儿期晚些时候引入补充食品与儿童期减少水果,蔬菜和乳制品摄入量有关. 这种时间也会对整体饮食质量产生负面影响,强调早期养习惯对于长期健康饮食习惯的重要性.
科学领域:
- 儿童营养学 儿童营养学
- 饮食习惯研究 研究 饮食习惯研究
- 儿童健康 儿童健康
背景情况:
- 早期的养习惯对饮食偏好的发展有很大的影响.
- 了解补充食品引入时间对儿童饮食的影响至关重要.
研究的目的:
- 评估介绍补充食品的年龄如何影响儿童的食物摄入量和饮食质量.
- 评估补充养时间和儿童健康饮食指数 (YHEI) 之间的关系.
主要方法:
- 利用了来自北州KIDS队列的数据,包括婴儿养信息和儿童饮食评估.
- 分析了补充食品引入年龄 (4-12个月) 和30-36个月和7-9岁的饮食摄入量/质量之间的关联.
- 采用Poisson和线性回归模型,根据社会人口统计学因素进行调整.
主要成果:
- 后来的水果,蔬菜,乳制品和蛋白质的引入与这些食物组的后续摄入量较低有关.
- 在8个月后引入水果和蔬菜与每日摄入量下降13%有关.
- 推迟引入水果/蔬菜和乳制品与饮食质量得分明显较低相关.
结论:
- 引入选择补充食品的时间影响儿童的食物摄入量和饮食质量.
- 需要进一步的研究来确定促进健康饮食模式和改善饮食质量的婴儿养做法.
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