压力和饮食态度之间的相互作用:罗马尼亚物理治疗学生之间的横截面研究
Corina Sporea1,2, Maria-Veronica Morcov1,2, Claudiu Ionut Vasile3,4
1Faculty of Midwifery and Nursing, University of Medicine and Pharmacy "Carol Davila", 37 Dionisie Lupu Street, 020021 Bucharest, Romania.
Journal of clinical medicine
|March 17, 2025
概括
大学生的高压力水平与饮食行为障碍有关,特别是饮食和对食物的关注. 感知到的压力成为这些不适应的饮食模式的关键预测因素,强调了需要减少压力干预的必要性.
科学领域:
- 心理学 心理学 心理学
- 公共卫生 公共卫生
- 医学教育 医学教育
背景情况:
- 大学学生经常遇到严重的压力,这是导致饮食失调行为的已知因素.
- 物理治疗学生可能特别脆弱,因为学术压力和特定的程序要求.
研究的目的:
- 调查罗马尼亚物理治疗学生感知到的压力和饮食态度之间的联系.
- 确定不适应的饮食模式的预测因素,并探索对整体幸福感的影响.
主要方法:
- 一项涉及"卡罗尔·达维拉"医学和药学大学192名物理治疗学生的横截面调查.
- 使用饮食态度测试 (EAT-26) 和感知压力尺度 (PSS-14) 来收集数据.
- 统计分析包括相关性,ANOVA和逻辑回归 (p < 0.05).
主要成果:
- 15.1%的学生表现出有障碍的饮食行为,压力与EAT-26子表显著相关 (饮食,嗜食/食物占据).
- 较年轻的学生和女学生报告了更高的感知压力,尽管性别没有显著影响饮食失调模式.
- 感知到的压力被确定为饮食失调风险的重要预测因素.
结论:
- 感知到的压力大大影响了物理治疗学生的饮食态度,需要有针对性的干预措施.
- 制定减压策略和促进健康的应对机制对于学生的福祉至关重要.
- 建议进行进一步的纵向研究,以探索干预的有效性和长期结果.
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