肉保险的总因子生产率变化:来自伊朗的证据
M E Hasan-Nejad1, A Mohamadi-Nejad1, M Ghorbani2
1Islamic Azad University, Science and Research Branch, Department of Agricultural Economics, Extension and Education, Tehran, Iran.
Brazilian journal of biology = Revista brasleira de biologia
|March 19, 2025
概括
伊朗的作物保险基金通过采用以谈判为导向的方法提高了肉保险的生产率. 这种协作方法在2016年之后每年提高了19.7%的总因子生产率.
科学领域:
- 农业经济学 农业经济学
- 农业中的风险管理
- 保险创新保险的创新
背景情况:
- 伊朗传统的农业保险实践缺乏创新.
- 农作物保险基金是一个准政府机构.
- 肉行业的保险依赖于政府的指令.
研究的目的:
- 分析以谈判为导向的保险方法对伊朗肉保险生产率的影响.
- 为了比较新方法实施之前和之后的总因子生产率.
主要方法:
- 使用了马尔姆奎斯特指数和数据包围分析 (DEA).
- 分析了伊朗农作物保险基金2010-2020年度综合系统 (CS) 的数据.
- 专注于肉保险部门.
主要成果:
- 面向谈判的方法于2016年实施.
- 肉保险的总因子生产率在2016-2020年间每年提高了19.7%.
- 这表明,在采用协作方法后,取得了显著的收益.
结论:
- 面向谈判的保险方法对 brojiler保险的生产率产生了积极的影响.
- 在保险保费方面的合作决策提高了效率.
- 农业保险的创新对于该部门的发展至关重要.
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