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Updated: May 20, 2025

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儿童饮食模式,过度体重增加和肥胖风险之间的关联:与随机现场试验嵌入的队列研究
Paola Seffrin Baratto1, Caroline Nicola Sangalli1, Paula Dos Santos Leffa1
1Universidade Federal de Ciências da Saúde de Porto Alegre, Porto Alegre, RS, Brazil.
概括
儿童过度增加体重 (EWG) 的关键时期是婴儿期的下半年. 早期饮用含糖饮料和改性牛奶会增加EWG的风险.
科学领域:
- 儿童营养学 儿童营养学
- 儿童肥胖研究儿童肥胖研究
- 公共卫生 公共卫生
背景情况:
- 儿童过度增加体重 (EWG) 是一个重大的公共卫生问题.
- 识别与EWG相关的关键时期和饮食模式对于早期干预至关重要.
研究的目的:
- 确定儿童时期过度体重增加 (EWG) 的关键时期.
- 为了确定与婴儿的EWG相关的饮食模式.
主要方法:
- 一项嵌入随机试验中的队列研究涉及715对母婴.
- 通过6个,12个,36个和72个月的家庭访问收集的数据.
- 使用24小时回忆和探索性因子分析评估的饮食模式;EWG定义为BMI-for-age z-score变化>0.67.
主要成果:
- 对于EWG来说,关键时期是在6至12个月之间 (46.5%的BMI变化).
- 与EWG相关的6个月的饮食模式包括奶牛奶与谷物/糖,果汁,奶油甜点和甜饮.
- 这些饮食模式的特定风险 (RR) 从1.19到1.59不等.
结论:
- 婴儿期的下半年是儿童最关键的时期.
- 牛奶与添加剂,果汁,甜点和甜饮品的消费对婴儿产生重大影响.
- 早期的饮食干预对于预防儿童肥胖至关重要.
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