对基因型与环境相互作用对Brassica napus种子油含量的影响的遗传和转录组分析

Xu Han1,2, Xiaowei Wu1,2,3, Yawen Zhang2

  • 1National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan 430070, China.

The Plant cell
|March 26, 2025
PubMed
概括

研究人员确定了基因与环境相互作用 (GEI),影响了油菜中的种子油含量 (SOC). 他们发现了一种特定的基因 - - 光依赖性短短低体5 (LSH5) - - 影响了对光的反应产生的油脂积累,有助于高油脂作物的发展.

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