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Updated: Jun 5, 2026

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis
08:43

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis

Published on: May 11, 2017

一个基于机器学习的核磁共振分析模型,用于验证"Jerez-Xérès-Sherry"葡萄酒的真实性

Jaime Hiniesta-Valero1, Alejandra Guerra-Castellano1, Andrea Fernández-Veloso1

  • 1Instituto de Investigaciones Químicas (IIQ), Centro de Investigaciones Científicas Isla de la Cartuja (cicCartuja), Universidad de Sevilla, Consejo Superior de Investigaciones Científicas (CSIC), Avda. Américo Vespucio 49, Sevilla 41092, Spain.

Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
|March 27, 2025
PubMed
概括

这项研究引入了一种新的葡萄酒认证方法,使用核磁共振 (NMR) 技术和人工智能来建立独特的"Terroir指纹". 这种方法提高了"杰雷斯-谢雷斯-谢里"葡萄酒的真实性和质量评估.

关键词:
机器学习算法的算法.代谢学 代谢学 代谢学核磁共振是一种核磁共振.葡萄酒 葡萄酒 葡萄酒 葡萄酒

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