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Updated: Jul 23, 2026

Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)
10:22

Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties (Lactuca sativa L.) and Crop Wild Relatives (Lactuca spp.)

Published on: June 30, 2020

通过使用HPLC更新维生素A,E,B1和B6的参考间隔来优化维生素补充

Andrea Caballero1, Gonzalo Gonzalez-Silva1, Pablo Gabriel-Medina1

  • 1Clinical Biochemistry Department, Vall d'Hebron University Hospital, Clinical Biochemistry, Drug Delivery and Therapy Research Group, Vall d'Hebron Research Institute (VHIR), Vall d'Hebron Barcelona Hospital Campus, Pg. de la Vall d'Hebron 119, 08035, Barcelona, Spain.

Journal of clinical biochemistry and nutrition
|March 28, 2025
PubMed
概括

这项研究确定了成人维生素A,B1,B6和E的更新参考值. 这些通过液态染色学确定的新值与当前的制造商指南不同,有助于检测缺陷.

关键词:
在HPLC中使用HPLC.临床营养 临床营养参考价值是指参考价值的使用情况.维生素状态纠正维生素状态纠正维生素 维生素 维生素 是一种

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