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Updated: May 16, 2025

Microfluidic Production of Lysolipid-Containing Temperature-Sensitive Liposomes
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在添加脂时,脂液双层中增加了水的存在

Fernanda Alvarado Galindo1,2, Joachim Venzmer3, Najet Mahmoudi4

  • 1Institut Max von Laue-Paul Langevin (ILL), F-38042 Grenoble Cedex 9, France. hoffmann@ill.fr.

Soft matter
|April 1, 2025
PubMed
概括

将酸胆 (LPC) 添加到大豆酸胆 (SPC) 脂质体中,可以增加将水纳入脂质双层的速度. 这表明孔隙形成,影响膜结构,并可能实现新的应用.

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