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Qingyi Wei1, Jingjun Chen1, Jingxiao Yu1

  • 1School of Food Science and Engineering, South China University of Technology, Guangzhou 510641, China; Academy of Contemporary Food Engineering, South China University of Technology, Guangzhou Higher Education Mega Centre, Guangzhou 510006, China.

概括

这项研究引入了一种用于食品安全的双重功能纳米材料,可以检测和消除像大肠杆菌这样的有害细菌. 碳甲基酸涂层的银纳米颗粒为微生物检测和强大的灭菌能力提供了增强的稳定性.