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拜特和拜特:41个国家的青少年的社交媒体使用和饮食行为
Asaduzzaman Khan1, Jie Feng2, Veronique Chachay3
1School of Health and Rehabilitation Sciences, The University of Queensland, Brisbane, QLD, Australia. a.khan2@uq.edu.au.
Pediatric research
|April 8, 2025
概括
问题性的社交媒体使用 (SMU) 与青少年饮食不良有关,而过度的SMU显示出混合的结果. 负责的社交媒体参与对于年轻人更健康的饮食习惯至关重要.
科学领域:
- 青少年健康 青少年健康
- 营养科学 营养科学
- 数字媒体研究 数字媒体研究
背景情况:
- 调查社交媒体使用与青少年饮食行为之间的关系.
- 了解问题和过度使用社交媒体 (SMU) 对饮食习惯的影响.
研究的目的:
- 检查问题和过度使用社交媒体 (SMU) 与青少年饮食行为的关联.
- 区分问题性和过度SMU对青少年营养的影响.
主要方法:
- 对2017/2018学龄儿童健康行为调查数据的分析来自41个国家,其中包括222,865名青少年.
- 基于水果,蔬菜,糖果,含糖饮料和早餐频率的饮食摄入量评估.
- 基于在线接触频率的过度SMU和基于成症状的有问题的SMU的评估.
主要成果:
- 有问题的SMU与男孩和女孩的良好饮食摄入率明显降低.
- 过度的SMU也与较低的良好的饮食摄入率有关,在水果和蔬菜消费方面有不同的发现.
- 有问题的和过度的SMU与增加的糖果和含糖饮料摄入量以及减少早餐消费量相关.
结论:
- 问题性的社交媒体使用 (SMU) 与青少年的不良饮食习惯密切相关.
- 过度的SMU与饮食行为存在混合关联,需要进一步调查.
- 调查结果强调需要有针对性的干预措施,以促进青少年负责任地使用社交媒体和更健康的饮食.
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