Shu-Wei Lin1, Yu-Ting Liu1, Ya-Chun Chou1

  • 1Division of Research and Analysis, Taiwan Food and Drug Administration, Ministry of Health and Welfare, No.161-2, Kunyang St, Nangang District, Taipei City 11561, Taiwan, ROC.

概括

这项研究开发了一种简单的方法,使用头空间气体染色学/质谱学 (HS-GC/MS) 来检测食品中的 (PH3) 残留物. 该方法准确量化PH3,在测试的食品样本中发现低水平,符合台湾的要求.

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