使CE-C4DAreca,CE-MS

Jinying Huang1, Jiaying Ran1, Jingtong Xia1

  • 1College of Chemistry and Chemical Engineering, Lanzhou University, Lanzhou 730000, China.

Food chemistry
|April 9, 2025
PubMed
概括

一种新的毛细电泳法准确地分析产品中的甲基化物. 这项研究还探讨了加工和性条件如何影响这些化合物.

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Electrophoresis: Overview

Electrophoresis is a powerful analytical separation technique that relies on the differential migration of charged species when subjected to an electric field. The core strength of electrophoresis lies in its ability to separate high-molecular-weight species in complex mixtures. It has found widespread use in biochemistry, molecular biology, and analytical chemistry, allowing the separation of compounds like amino acids, nucleotides, carbohydrates, and proteins with excellent resolution.
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Capillary electrophoresis instrumentation typically consists of several key components. A high-voltage power supply generates the electric field necessary for the separation by connecting to an anode (the positively charged electrode) and a cathode (the negatively charged electrode) located in buffer reservoirs at each end of the capillary tube. The system includes a sample vial, a fused silica capillary tube coated with polyimide for mechanical strength through which the sample components...
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