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Updated: May 5, 2026

The MultiBac Protein Complex Production Platform at the EMBL
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The MultiBac Protein Complex Production Platform at the EMBL

Published on: July 11, 2013

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通过基因组整合和comA过度表达,在Bacillus subtilis中高水平的肉质胺酶的食品级表达

Xinrui Yu1, Huihui Lv1, Hui Luo1

  • 1School of Biotechnology and Key Laboratory of Industrial Biotechnology Ministry of Education, Jiangnan University, Wuxi 214122, People's Republic of China; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, People's Republic of China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, People's Republic of China.

International journal of biological macromolecules
|April 12, 2025
PubMed
概括

这项研究通过使用基因组多重复制集成和基因过度表达来增强Bacillus subtilis中食品级麦芽原性粉酶 (AmyM) 的生产. 这项研究取得了最高的AmyM活动报告,提高了食品的质量.

关键词:
增强表达的表达方式食品级表达方式马尔托基性粉酸氨酸是什么?

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