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Updated: May 10, 2025

An In Vitro Batch-culture Model to Estimate the Effects of Interventional Regimens on Human Fecal Microbiota
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亚马逊水果果粉 (bacaba) 用明显的益生菌发酵:对化学成分的影响,生物可访问性和对人类肠道微生物群的影响

Bianca Beatriz Torres de Assis1, Lucélia Cabral2, Francyeli Araújo Silva1

  • 1Laboratory of Microbial Process in Foods, Department of Food Engineering, Federal University of Paraíba, João Pessoa, Brazil.

Food research international (Ottawa, Ont.)
|April 19, 2025
PubMed
概括

与益生菌Lactobacillus acidophilus (LA-05) 和Lacticaseibacillus casei (LC1) 发酵的巴卡巴果肉质增强了其营养状况,并支持了益生菌的生存. 这种功能性食物调节了肠道微生物群,增加了有益的细菌和有机酸,表明健康益处.

关键词:
生物可访问性 生物可访问性巴西棕树 - 巴西棕树发酵的纸是什么意思 发酵的纸是什么意思微生物群中的微生物群.这是一个Oenocarpus bacaba Mart.益生菌的生存能力

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