氨基酸代谢对肉能量利用的成本

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Updated: May 10, 2025

Evaluation of Amino Acid Consumption in Cultured Bone Cells and Isolated Bone Shafts
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Shemil P Macelline1, Peter H Selle2, Mehdi Toghyani1

  • 1School of Life and Environmental Sciences, Faculty of Science, The University of Sydney, Camperdown, NSW 2006, Australia; Poultry Research Foundation, The University of Sydney, Camden, NSW 2570, Australia.

Poultry science
|April 24, 2025
PubMed
概括

减少肉饮食中氨基酸的能量使用,特别是在减少原蛋白 (CP) 的饮食中,可以改善蛋白质合成和可持续的肉类生产. 这涉及管理肠道和肝脏中的氨基酸代谢.

关键词:
氨基酸的催化作用 氨基酸的催化作用肉牛肉是什么意思能量 能量 能量 能量 能量脂质生殖 (Lipogenesis) 是一种

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