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来自Lactarius deliciosus的发酵,冷干燥零食作为功能化合物和乳酸细菌的来源

Kavya Venugopal1, Paweł Satora2, Katarzyna Kała3

  • 1Department of Plant Products Technology and Nutrition Hygiene, Faculty of Food Technology, University of Agriculture in Krakow, 122 Balicka, 30-149 Krakow, Poland.

Molecules (Basel, Switzerland)
|April 26, 2025
PubMed
概括

经冷干燥的Lactarius deliciosus零食,当与L. plantarum发酵并微波洗时,在储存后保留了高水平的有益化合物和乳酸细菌 (LAB).

关键词:
抗氧化剂 抗氧化剂是一种抗氧化剂.埃尔戈西奥尼尼尼是什么意思发酵 发酵 发酵 发酵冰干燥的使用方法葡萄糖是一种葡萄糖.这里面有很多 indoles 和 indoles.矿物质是矿物质中的一种.野生的 野生的

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