解读农田转让与作物多样性之间的关系:来自中国的见解
Hang Chen1, Fei Meng2, Guoyu Li3
1Carbon Neutrality Institute, China University of Mining and Technology, Xuzhou, 221116, China; School of Public Policy & Management, China University of Mining and Technology, Xuzhou, 221116, China; Department of Land Management, School of Public Affairs, Zhejiang University, Hangzhou, 310058, China.
Journal of environmental management
|April 30, 2025
概括
农田转让对于可持续农业至关重要,令人惊的是减少了作物多样性. 这发生在机械化和专业化增加的过程中,特别是在发展中国家.
科学领域:
- 农业经济学 农业经济学
- 农业学是一种农业学.
- 环境科学 环境科学
背景情况:
- 农田转让是农业可持续性和解决劳动力短缺问题的关键.
- 现有的研究往往忽视了农田转让对作物多样性的负面影响.
- 驱动这些影响的潜在机制仍然不太清楚.
研究的目的:
- 研究农田转让影响中国作物多样性的机制.
- 分析这些效应的空间异质性.
- 为可持续的农业政策提供基于证据的建议.
主要方法:
- 利用一个省级时间序列数据集,涵盖2006-2021年.
- 采用趋势分析来识别模式.
- 应用了双向固定效应模型来评估因果关系.
主要成果:
- 农田转让与作物多样性有显著的负面关联.
- 农田转让率上升1%与作物多样性下降0.42%相关.
- 机制包括增加机械的使用,扩大补贴作物和增强专业化.
结论:
- 农田转让可能导致作物多样性的减少.
- 负面影响在缓解较低和发展中省份更为严重.
- 有必要采取合理的土地利用和有针对性的补贴政策,以减轻负面影响并促进可持续性.
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