Qian Zhang1, Yuxiao Huo1, Qingli Yang1

  • 1Special Food Research Institute, Qingdao Agricultural University, Qingdao 266109, China; Qingdao Special Food Research Institute, Qingdao 266109, China; Key Laboratory of Special Food Processing (Co-construction by Ministry and Province), Ministry of Agriculture Rural Affairs, Qingdao 266109, China; Shandong Technology Innovation Center of Special Food, Qingdao, 266109, China.

Food chemistry
|May 1, 2025
PubMed
概括

通过分析迁移机制,检测方法和风险评估,解决了对活性食品包装化学物质迁移的担忧. 这项研究指导了从包装材料中确保食品安全的研究.

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