[新食品-必须考虑什么?]
Frédéric Toussaint1, Nicola Wagner2
1Hautklinik, Uniklinikum Erlangen, Ulmenweg 18, 91054, Erlangen, Deutschland.
Dermatologie (Heidelberg, Germany)
|May 6, 2025
概括
新鲜的食物,如可食用的昆虫和豆,可能会引发过敏反应. 对贝类和芝麻种子的交叉敏感性是这些新食物来源的潜在问题.
科学领域:
- 食品科学 食品科学 食品科学
- 过敏学 过敏学
- 毒理学 毒理学 毒理学
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