坚果消费对人类基因表达的影响:临床试验的系统审查
Aline Lage Wendling1,2, Madalena Geralda Cupertino Ribeiro1,2, Ana Claudia Pelissari Kravchychyn1,2
1Laboratory of Clinical Analysis and Genomics, Universidade Federal de Viçosa, Viçosa, Minas Gerais 36570-900, Brazil.
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|May 6, 2025
概括
坚果消费对人类基因表达产生积极影响,影响与炎症,氧化应激和心血管健康相关的途径. 这篇评论强调了坚果如何调节对慢性疾病进展至关重要的基因.
科学领域:
- 营养基因组学 营养基因组学
- 分子生物学分子生物学
- 人类健康 人类健康 人类健康
背景情况:
- 坚果提供心血管,代谢和认知方面的好处.
- 坚果消费对基因表达的确切影响仍然在很大程度上是未知的.
- 这项研究解决了了解坚果介导基因调节的差距.
研究的目的:
- 系统地审查对坚果消费和人类基因表达的受控临床试验.
- 阐明导致坚果对健康有益的分子机制.
主要方法:
- 在遵守PRISMA指南的基础上进行系统审查.
- 在MEDLINE/PubMed,Embase和Cochrane图书馆的数据库中进行了搜索.
- 包括13个随机和非随机受控试验评估mRNA表达.
主要成果:
- 巴西坚果和子可以提高抗氧化基因的调节.
- 巴西坚果有利于调节促炎途径 (TNF,IL-6,TLR2/4).
- 混合坚果降低血管炎症基因 (COX-2) 的调节;花生减少端粒氧化和降低抵抗素和IL-6的调节.
结论:
- 坚果消费调节与慢性疾病途径相关的基因表达.
- 受影响的关键途径包括炎症,氧化应激和心血管健康.
- 研究结果支持坚果作为一种营养成分,用于控制慢性疾病风险.
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