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Updated: May 16, 2025

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造副产品作为蛋白质资源的利用:提取,结构洞察力,功能性质和增值应用

Lin Deng1, Haoyang Sun1, Xiaomeng Li1

  • 1Hubei Hongshan Laboratory, College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.

International journal of biological macromolecules
|May 11, 2025
PubMed
概括

蒸谷物 (DGS) 蛋白质在动物料之外提供了有价值的应用. 研究探索先进的提取方法,以释放它们在食品成分,药物输送和生物降解膜中的潜力.

关键词:
生物活性的生物活性.蒸商的谷物蛋白质是一种蛋白质.提取 提取 提取食品包装膜是一种食品包装膜.葡萄糖蛋白质蛋白质是什么? 葡萄糖蛋白质蛋白质是什么普罗拉胺是一种蛋白质.

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Pyruvate is the end product of glycolysis, where glucose is oxidized to pyruvate, simultaneously reducing NAD+ to NADH. Two molecules of ATP are also produced by substrate-level phosphorylation.
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
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