智能手机集成的Nanozyme方法用于快速和现场检测:授权智能食品安全

Flomo Peter Gbonyea1, Jiahang Wu2, Mengru Li2

  • 1College of Biological Engineering, Qingdao University of Science and Technology, Qingdao 266042, China; Faculty of Life Science and Food Engineering, Huaiyin Institute of Technology, Huaian 223003, China.

Food chemistry
|May 13, 2025
PubMed
概括

智能手机集成的纳米酶技术 (S-INTs) 提供快速的现场食品安全分析. 本综述探讨了S-INT的进步,人工智能集成以及智能食品安全系统面临的挑战.