整合小麦:复兴奇迹谷物,应对日益增加的非传染性疾病负担
Arunjeet Singh1, Jarnail Singh Thakur1
1Department of Community Medicine and School of Public Health, PGIMER, Chandigarh, India.
概括
传统的印度谷物米尔特由于其健康益处和气候适应性而重新获得重要性. 它们丰富的营养成分有助于对抗非传染性疾病 (NCD).
科学领域:
- 农业科学 农业科学
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 米尔特在印度有着悠久的历史,但在绿色革命之后,它下降了.
- 不传染性疾病 (NCD) 的增加凸显了用小麦和大米取代麦的健康成本.
- 气候变化和粮食安全问题正在推动人们对小米的重新兴趣.
研究的目的:
- 为了突出印度病的复苏.
- 在解决非传染性疾病方面强调小麦的健康益处.
- 讨论政府和利益相关者在促进千叶的作用.
主要方法:
- 印度历史农业和饮食模式的回顾.
- 分析小米的营养成分 (微量营养素,纤维,血糖指数).
- 审查政策倡议和生态系统发展以促进小米.
主要成果:
- 由于其营养状况,米尔特提供了一种解决非传染性疾病发病率不断增加的解决方案.
- 政府政策和多方利益相关者的参与促进了向小米主流化转变.
- 国际千叶年 (2023) 为倡导提供了一个全球平台.
结论:
- 千叶对于应对非传染性疾病等公共卫生挑战以及促进粮食安全至关重要.
- 千叶的复兴得到了它们的气候弹性和营养优势的支持.
- 协作努力是将小米纳入国家和国际粮食系统的关键.
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