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Updated: Jun 17, 2026

Extraction of Lignin with High β-O-4 Content by Mild Ethanol Extraction and Its Effect on the Depolymerization Yield
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红素分离合 乳糖酶介导的脱聚合 增强生物红素价值化

Rongqian Meng1,2,3, Siying Zhang3, Yihan Zhang3

  • 1Frontiers Science Center for Synthetic Biology and Key Laboratory of Systems Bioengineering (Ministry of Education), School of Chemical Engineering and Technology, Tianjin University, Tianjin 300072, China.

Journal of agricultural and food chemistry
|June 2, 2025
PubMed
概括

将素分成更小的碎片并使用乳糖酶显著改善了其转化为微生物的宝贵产品,如多基酸盐 (PHA).

关键词:
生物转化生物转化生物炼油厂是一个生物炼油厂.拉卡斯拉卡斯拉卡斯拉卡斯拉卡斯拉卡斯素的分离法 素的分离法的价值化 的价值化

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Production of Organic Acids01:25

Production of Organic Acids

Lactic acid, an important organic acid extensively applied in food, pharmaceutical, and biodegradable polymer industries, is primarily produced via microbial fermentation. This method is favored over chemical synthesis due to its environmental sustainability and capacity for enantiomerically pure product formation. Among various microbial processes, the fermentation of starch-based substrates stands out due to the abundance and renewability of raw materials like corn and potatoes.Hydrolysis of...