哺乳动物对氨基酸的耐受性 异性
Sakiko Taniguchi1,2, Kenichiro Adachi1, Xuan Tran1,3
1Department of Pharmacology, Keio University School of Medicine, 35 Shinanomachi, Shinjuku-ku, Tokyo, 160-8582, Japan.
Chembiochem : a European journal of chemical biology
|June 3, 2025
概括
哺乳动物含有l-和d-氨基酸,挑战了氨基酸的完全同化性. 本综述探讨了哺乳动物如何在个人和细胞水平上保持氨基酸的奇拉平衡.
科学领域:
- 生物化学 生化学
- 分子生物学分子生物学
- 身体生理学 身体生理学
背景情况:
- 生物主要利用l-氨基酸,但哺乳动物拥有不同的d-氨基酸.
- 哺乳动物的d-氨基酸来源于内源合成和共生细菌,创造了一个异体的环境.
- d-氨基酸在哺乳动物的神经,内分泌和免疫系统中发挥生理作用.
研究的目的:
- 概述哺乳动物中维护氨基酸的奇拉平衡的机制.
- 在个人和细胞水平上研究d-氨基酸稳态.
- 为了澄清调节性氨基酸恒温的酶选择机制.
主要方法:
- 对氨基酸性转换中的内源性酶活性的综述.
- 对共生细菌对d-氨基酸合成的贡献进行分析.
- 在哺乳动物中检查d-氨基酸的分布,代谢和分泌.
- 研究细胞机制,包括核糖体功能和翻译后修饰,在氨基酸性调节.
主要成果:
- 哺乳动物合成l-氨基酸,但将一些转化为d-形式 (如血清素,酸盐).
- 肠道细菌有助于d-氨基酸池 (例如,氨酸,谷氨酸).
- 细胞因子选择和性平衡的细胞机制仍然不完全理解,尽管有核糖体系统和翻译后异构化.
结论:
- 哺乳动物通过综合的内源和微生物通路保持复杂的性氨基酸平衡.
- 了解细胞enantioselection对于理解氨基酸平衡至关重要.
- d-氨基酸的存在和调节突显了哺乳动物复杂的生物化学适应.
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