中国北部儿童的家庭食品环境
1Nutritional Sciences and Epidemiology, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK.
Appetite
|June 7, 2025
概括
了解中国的家庭食品环境是儿童营养的关键. 父母对食物选择有很大的影响,而孩子和祖父母在家庭的食物供应中也发挥着至关重要的作用.
科学领域:
- 营养科学 营养科学
- 儿童发展 儿童发展
- 社会学 社会学 社会学
背景情况:
- 家庭食品环境对儿童的饮食健康有很大影响.
- 关于中国儿童家庭食品环境的研究有限.
研究的目的:
- 探索家长和孩子们对中国北方家庭食品环境的看法.
- 确定影响中国家庭儿童饮食摄入量的关键成分.
主要方法:
- 定性研究涉及采访30名家长和28名儿童 (6-11岁) 在北京和东京.
- 在视频录制,转录和翻译的采访中使用诱导性主题方法进行数据分析.
- 专注于可用的食物,养习惯,家庭规则和日常生活.
主要成果:
- 出现在四个主题:父母的知识,孩子对食物的影响,家庭食品实践/规则和祖父母的作用.
- 父母在食品供应方面发挥着关键作用;儿童的偏好对购买有很大影响.
- 祖父母对家庭的食物环境做出了重大贡献;家庭作业限制了孩子们的食物准备参与.
结论:
- 该研究强调了中国北方家庭食品环境的关键方面.
- 确定了影响食品购买和儿童摄入量的因素.
- 调查结果为改善儿童饮食健康提供了有针对性的干预措施,考虑了父母,孩子和祖父母的角色.
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