孕产妇营养状况对孕产妇和胎儿健康状况的影响:一项前性观察性研究
Shipra Singh1, Vinita Gupta2, Seema Rawal2
1Obstetrics and Gynecology, Veerangana Avanti Bai Lodhi ASMC, Etah, Uttar Pradesh, India.
Journal of pharmacy & bioallied sciences
|June 13, 2025
概括
怀孕期间母亲体重不足和超重/肥胖与不良结果有关. 优化体重管理和预孕咨询对于改善孕产妇和胎儿健康至关重要.
科学领域:
- 产科和妇科 产科和妇科
- 公共卫生 公共卫生
- 孕产妇和胎儿医学 孕产妇和胎儿医学
背景情况:
- 孕产妇的体重指数 (BMI) 是怀孕结果的关键决定因素.
- 印度的社会经济转变导致肥胖和营养不良的比例不断上升.
- 体重不足和超重/肥胖的BMI极端都存在独特的孕产妇和胎儿健康风险.
研究的目的:
- 调查母亲的BMI类别与不良妊娠结果之间的关联.
- 确定与孕妇体重不足,超重和肥胖BMI相关的特定风险.
主要方法:
- 在9个月内对850名孕妇进行了观察性研究.
- 第一个三个月的BMI分类:体重不足 (<18.5),正常 (18.5-22.9),超重 (23-24.9),前肥胖 (25-29.9),肥胖 (≥30).
- 收集关于病史,检查和母亲/胎儿结果的数据.
主要成果:
- 极端的BMI与更高的不良结果相关.
- 肥胖/超重妇女面临妊娠糖尿病,高血压,孕前,剖腹产和产后出血的风险增加.
- 体重不足的女性表现出更高的子宫内生长限制 (IUGR),贫血,早产和围产死亡率.
结论:
- 低和高的母体BMI都与明显的不良妊娠结果有关.
- 预孕咨询和生活方式指导对于优化母亲体重至关重要.
- 有效的体重管理对于改善母亲和胎儿健康至关重要.
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