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Huikyong Cho1, Ilyeong Choi1, Zaigham Shahzad2
1Plant Resilience Institute, Michigan State University, East Lansing, MI 48824, USA; Department of Plant, Soil, and Microbial Sciences, Michigan State University, East Lansing, MI 48824, USA.
植物营养素的可用性极大地影响了开花时间. 缺会加速开花,而缺会延迟开花,为可持续农业提供了洞察力.
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