:

Yingchen Wang1, Jiaqi Luo1, Qiutong Zhang1

  • 1School of Chemical Engineering, Northwest University, Xi'an, Shaanxi 710069, China.

Food chemistry
|June 22, 2025
PubMed
概括

一种新的气泡介导喷雾抗溶剂结晶 (BSAC(II)) 方法精确控制糖氨酸颗粒大小,产生用于食品应用的超细颗粒. 这种可持续的技术增强了溶解和分散,没有添加剂.