母胎新陈代谢对新生儿饮食行为的影响
Nina Goll1, Cornelia Wiechers2, Katharina Zinke3
1Institute of Medical Psychology and Behavioural Neurobiology, University of Tübingen, Tübingen, Germany.
Appetite
|June 22, 2025
概括
怀孕期间母亲的体重增加和妊娠期糖尿病会影响新生儿的饮食行为. 失调的孕产妇新陈代谢可能导致婴儿早期养问题,可能会影响未来的体重轨迹.
科学领域:
- 围产期编程是指围产期的编程
- 新生儿营养新生儿营养
- 母胎新陈代谢 孕产妇的新陈代谢
背景情况:
- 众所周知,孕期母亲的新陈代谢会影响后代的新陈代谢控制.
- 孕产妇代谢因素对新生儿早期吞行为的特定影响仍然在很大程度上未被描述.
研究的目的:
- 调查孕前母亲的BMI,孕期体重增加和孕期糖尿病 (GD) 对新生儿饮食行为的影响.
- 为了确定特定的孕产妇代谢参数,调节食物摄入量和养模式在生命的第一天.
主要方法:
- 21名新生儿的母亲记录了婴儿的食物摄入量,并在分娩后两周完成了婴儿饮食行为问卷 (BEBQ).
- 新生儿根据母亲怀孕前的BMI,遵守医学研究所体重增加指南和妊娠糖尿病诊断进行分组.
- 统计分析包括组比较和逐步回归,以确定饮食行为的关键预测因素.
主要成果:
- 出生于孕期体重增加的母亲的新生儿表现出更高的"食物反应性",特别与第二个三个月的体重增加有关.
- 推的母亲体重增加与新生儿的"腹反应"增加有关.
- 增加的孕产妇体重增加和妊娠期糖尿病与新生儿的"慢进食"得分较高有关.
结论:
- 怀孕期间的孕产妇代谢失调,包括过度体重增加和妊娠期糖尿病,可以使新生儿倾向于改变饮食行为.
- 这些早期的食失调可能会对后代的体重轨迹产生长期影响.
- 早期识别和管理母亲的代谢健康对于促进健康的婴儿养模式至关重要.
更多相关视频
09:10Palatable Western-style Cafeteria Diet as a Reliable Method for Modeling Diet-induced Obesity in Rodents
Published on: November 1, 2019
10.9K
05:04A Common Marmoset Model of Mother-Infant Intervention for Breastfeeding Disorders in the Presence of Paternal Inhibition and Maternal Neglect
Published on: September 22, 2023
556
相关概念视频
Parentral Nutrition: Centeral and Peripheral Parental Nutrition
320
Parenteral Nutrition (PN) delivers essential nutrients directly into the bloodstream, bypassing the digestive system. It is commonly used for individuals with severe digestive disorders or conditions that prevent normal nutrient absorption.
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
PN can be administered through two primary routes:
1. Central Parenteral Nutrition (CPN):
CPN involves delivering a high concentration of nutrients through a large vein. This is typically achieved using a Peripherally Inserted Central Catheter (PICC) or,...
320
Regulation of Metabolism
9.9K
Cellular needs and conditions vary from cell to cell and change within individual cells over time. For example, the required enzymes and energetic demands of stomach cells are different from those of fat storage cells, skin cells, blood cells, and nerve cells. Furthermore, a digestive cell works much harder to process and break down nutrients during the time that closely follows a meal compared with many hours after a meal. As these cellular demands and conditions vary, so do the amounts and...
9.9K
Inborn Errors of Metabolism
249
Phenylketonuria (PKU) is a protein metabolism disorder characterized by high blood levels of the amino acid phenylalanine. This results from a mutation in the gene responsible for phenylalanine hydroxylase, an enzyme that converts phenylalanine into tyrosine. When this enzyme is deficient, phenylalanine builds up in the blood, leading to symptoms such as vomiting, rashes, seizures, growth deficiency, and severe mental retardation. An early diagnosis and a diet restricting phenylalanine intake...
249
Pathophysiology of Diabetes
1.2K
Diabetes mellitus is a chronic metabolic disorder characterized by hyperglycemia. The four categories of diabetes are type 1 diabetes, type 2 diabetes, other specific types of diabetes, and gestational diabetes.
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility,...
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility,...
1.2K
Anatomy of the Intestines
74.2K
Although digestion of proteins, carbohydrates, and lipids may begin in the stomach, it is completed in the intestine. The absorption of nutrients, water, and electrolytes from food and drink also occurs in the intestine. The intestines can be divided into two structurally distinct organs—the small and large intestines.
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the...
Small Intestines
The small intestine is an ~7 meter-long tube with an inner diameter of just 2.5 cm. Since most nutrients are absorbed here, the inner lining of the...
74.2K
Regulation of Food Intake
533
Short-term regulation of food intake primarily involves neural signals from the gastrointestinal (GI) tract, blood nutrient levels, and GI tract hormones. Communication between the gut and brain via vagal nerve fibers plays a significant role in evaluating the contents of the gut. Clinical studies have shown that protein ingestion produces a more prolonged response in these nerve fibers compared to an equivalent amount of glucose. Additionally, the activation of stretch receptors caused by GI...
533
